Dotted with diced carrots and currants, these warmly spiced shortbreads will be your new favourite. They make a unique addition to your evening tea or a charcuterie board.

INGREDIENTS: Flour, Butter, Sugars (cane sugar, brown sugar), Currants, Carrots, Cinnamon, Sea salt, Sunflower oil
Contains: Wheat, Milk

Serve with fine wine and cocktails!
Crafted from creamery butter and great ingredients.
Made by hand in small batches.
All natural and preservative-free.
Shelf life of 1 year.
160g recyclable jar
Store in a cool, dry place.